Our Dressings and Marinades
Ingredients:
Fresh basil leaves, lemon rind, sea salt.
Uses:
Use instead of salt in omelettes, pasta sauces, seafood, chicken, salads, sandwiches.
Raspberry, Walnut Balsamic Viniagrette
Dijon & Meyer Lemon Dressing Marinade
Ingredients:
Fresh rosemary, fresh sage leaves, coarse sea salt.
Lo-Fat Greek Salad Dressing - Marinade
Ingredients:
Tangerine juice and rind, fresh dill, sea salt
Uses:
Asian Orange and Ginger Dressing - Marinade
Ingredients:
Tomato (56%),Water , Tomato Purée (9%) ,Sugar ,Onion ,Modified Maize Starch ,Celery ,Salt , Garlic Purée (0.6%) ,Kibbled Onion ,Sunflower Oil , Acidity Regulator (Citric Acid) ,Basil ,Parsley ,Oregano ,Black Pepper ,Fennel ,White Pepper , Thyme, Celery Powder ,Flavouring.
Fresh Mushroom
Ingredients:
Tomato (56%),Water , Tomato Purée (9%) ,Sugar ,Onion ,Modified Maize Starch ,Celery ,Salt , Garlic Purée (0.6%) ,Kibbled Onion ,Sunflower Oil , Acidity Regulator (Citric Acid) ,Basil ,Parsley ,Oregano ,Black Pepper ,Fennel ,White Pepper , Thyme, Celery Powder ,Flavouring.
Allergy Information
Contains: Celery
Other Allergen Info: Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.
Typical Values Per 100G
Energy..........................................172kj
Protein...........................................1.0g
Carbohydrate..............................7.6g
of which sugars............................6.1g
Fat...................................................1.4g
of which saturates......................0.3g
Fibre...............................................2.3g
Sodium.........................................0.3g
