Our Dressings and Marinades

 

Ingredients:

Fresh basil leaves, lemon rind, sea salt.

Uses:

Use instead of salt in omelettes, pasta sauces, seafood, chicken, salads, sandwiches.

Raspberry, Walnut  Balsamic  Viniagrette

Dijon & Meyer Lemon Dressing Marinade

Ingredients:

Fresh rosemary, fresh sage leaves, coarse sea salt.

Lo-Fat Greek  Salad  Dressing - Marinade

 

Ingredients:

Tangerine juice and rind, fresh dill, sea salt

Uses:  

Asian Orange and Ginger Dressing - Marinade

Ingredients:

Tomato (56%),Water , Tomato Purée (9%) ,Sugar ,Onion ,Modified Maize Starch ,Celery ,Salt , Garlic Purée (0.6%) ,Kibbled Onion ,Sunflower Oil , Acidity Regulator (Citric Acid) ,Basil ,Parsley ,Oregano ,Black Pepper ,Fennel ,White Pepper , Thyme, Celery Powder ,Flavouring.

Fresh Mushroom

Ingredients:

Tomato (56%),Water , Tomato Purée (9%) ,Sugar ,Onion ,Modified Maize Starch ,Celery ,Salt , Garlic Purée (0.6%) ,Kibbled Onion ,Sunflower Oil , Acidity Regulator (Citric Acid) ,Basil ,Parsley ,Oregano ,Black Pepper ,Fennel ,White Pepper , Thyme, Celery Powder ,Flavouring.

Allergy Information

Contains: Celery

Other Allergen Info: Recipe: No nuts.Ingredients: Cannot guarantee nut free.Factory: Before being prepared for manufacture of this product, the equipment was previously used to make products containing nuts.



Typical Values Per 100G

Energy..........................................172kj

Protein...........................................1.0g

Carbohydrate..............................7.6g

of which sugars............................6.1g

Fat...................................................1.4g

of which saturates......................0.3g

Fibre...............................................2.3g

Sodium.........................................0.3g



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